Re: [問題] 紅豆水
我是先泡紅豆一夜(時間不多用熱水泡)，之後用電鍋煮，紅豆跟水1：5，用電鍋煮到跳起來把紅豆水撈出喝。
再同水量放水到紅豆裡，再次跳起紅豆就會軟爛好吃。
※ 引述《hui221 (Maggie)》之銘言：
: 這陣子還是很夯的紅豆水消水腫法
: 因為水腫還蠻嚴重的
: 想請問有鄉民嘗試過嗎?
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